Shrimp Dry Mix Three Shreds
by Mint
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Take a look at the ingredients
2. Soak kelp shreds and dried shrimp separately.
3. The soaked seaweed shreds are blanched and cooled in water.
4. After blanching the enoki mushroom, it is too cold.
5. Put the dried prawns in a frying pan, add ginger slices, and fry them until fragrant.
6. Rub the cucumber into silk.
7. Make a bowl of juice (vinegar, sesame oil, minced garlic, spicy sauce, salt and monosodium glutamate)
8. Put all the ingredients in a basin and pour a bowl of juice.
9. After mixing well, put the dried shrimp on it.
10. Take a look at the finished product
