Shrimp Omelet Rice
by Delicious seafood
Favorite
Difficulty
Easy
Time
10m
Serving
2
Simple, easy to learn, and delicious! "
1. Prepare rice for use
2. Prepare green beans, corn, and diced carrots
3. Use cornstarch and light soy sauce to mix the shrimps and marinate for a while
4. Prepare the chopped green onion
5. Beaten eggs
6. Cut the fried shrimp, green peas, corn, and carrot into the rice, stir-fry evenly, sprinkle with chopped green onion and set aside
7. Separate a pan, spread the egg crust, add shrimp and rice
8. Wrap all sides and put it on the plate
Tips:When eating, it’s better if you like soup with a bowl of soup!
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