Shrimp Tofu Soup
by Flower fish
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Ingredients: tofu, prawns (washed), green onions
2. Tear the tofu out of the package, cut open with a knife, and set aside.
3. Cut the washed shrimp into sections with scissors.
4. Pour the oil in the saucepan and heat it up, add the cut shrimps and add some cooking wine.
5. Turn it over.
6. Next, add the tofu, add some water to boil, and cook until the shrimps gurgle and change color.
7. Then, add the right amount of soy sauce.
8. Add the right amount of salt.
9. Add the right amount of MSG.
10. Season to mix well.
11. Finally, put the scallions in, and serve.
