1. main ingreadient.
2. Add green onion and ginger to the pork filling. Soy sauce, oyster sauce, sesame oil, monosodium glutamate and salt make the meat filling.
3. Wrap the wonton in a wonton bag for later use.
4. Put water in the pot, add cooking wine, ginger slices, and fresh shrimp to cook the soup.
5. Cook the shrimps and cook the red oil.
6. Put the wonton in and cook the wonton.
7. Put salt, monosodium glutamate, seaweed, winter vegetables, and white pepper in a bowl. sesame oil.
8. Chop the coriander and set aside.
9. Put the cooked wanton and shrimp in a bowl, stir well, and sprinkle with coriander.
Buy on JD
Buy on Amazon