Sichuan Authentic Steamed Pork
1.
Prepare ingredients pork belly yellow squash
2.
Cut the pumpkin into pieces, put on a plate, sprinkle some sugar
3.
Cut the meat into pieces, add ginger and garlic, cooking wine, soy sauce, pepper, salt, monosodium glutamate, stir well and marinate for half an hour, then add steamed meat powder and mix well
4.
Mix well and spread
5.
Everything is ready, put it in the pot and steam for about an hour
6.
The finished product is out of the pot.