Sichuan Spicy Crab

Sichuan Spicy Crab

by Piaoxue Kitchen

5.0 (1)
Favorite
42

Difficulty

Easy

Time

15m

Serving

3

Spicy crabs made with fresh sea crabs are tender, spicy and fragrant, and the taste is really beautiful.

Ingredients

Sichuan Spicy Crab

1. Wash the sea crab and cut it in half

Sichuan Spicy Crab recipe

2. Mince ginger garlic and chili

Sichuan Spicy Crab recipe

3. Stir-fry ginger and garlic in a frying pan

Sichuan Spicy Crab recipe

4. Add sea crabs and stir-fry to change color, add cooking wine

Sichuan Spicy Crab recipe

5. Put steamed fish soy sauce

Sichuan Spicy Crab recipe

6. Put salt and sugar

Sichuan Spicy Crab recipe

7. Bring to a boil with water and high heat, then change to medium and low heat

Sichuan Spicy Crab recipe

8. Sprinkle chopped green onion

Sichuan Spicy Crab recipe

Tips:

Crabs are cold, you can put more ginger and garlic

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