Simmered Purple Cabbage

by Painful life

4.8 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Simmered Purple Cabbage

1. Wash all the ingredients

2. Shred the purple cabbage, rice pepper, and coriander into sections!

3. Pour the sesame oil into the pot to heat up, and simmer the rice pepper segments! Add salt, sesame oil, very fresh, chicken essence, MSG, sugar, balsamic vinegar!

4. Put the seasoning and wear disposable gloves and mix well

5. After mixing well, add the coriander section and grab it well! (Because the coriander is easy to wilt, so mix well before putting it)

6. Simple and delicious side dishes!

7. Finished product

8. Do you want to eat?

Comments

Similar recipes

Stir-fried Seasonal Vegetables

Purple Cabbage, Lotus Root Slices, Asparagus

Refreshing Seasonal Vegetable Salad

Bitter Chrysanthemum, Cucumber, Purple Cabbage

Quinoa Seasonal Vegetable Salad

Quinoa, Purple Cabbage, Chicory

Seasonal Vegetable Salad

Bitter Chrysanthemum, Cucumber, Bell Pepper

Wine-flavored Purple Cabbage Risotto

Rice, Purple Cabbage, Onion

Fried Mustard and Seasonal Vegetables

Spring Cake, Mustard, Purple Cabbage