Simple and Delicious Noodles-muyu Sirloin Noodles

Name: Simple and Delicious Noodles-muyu Sirloin Noodles
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 350g Beef Brisket; half White radish; 1 Muyu; 2 cups Flour; 4 slices ginger; 1/2 tablespoon Cooking Wine; 3g salt; Some Soy sauce

by Still good food

4.7 (1)

Favorite

Difficulty

Hard

Time

Serving

I have been home for more than ten days, and there has been no time to update. There is a bit of concept here, let’s not talk about serving the dishes first. This is a good noodle maker. Not only does it have a protective function, it is also very convenient. If you don’t want to cook, use it to pour 2 cups of flour and 130 ml of water, and it will take about three minutes to come out. At the beginning, I accidentally didn't lock it in place and it went on strike. I checked the power supply to make sure it was connected and the socket was good. But still nothing happened, I sent a message to Sister Liao (Liaonan Crab) as soon as I was in a hurry. Sister Liao is a good person who helped me find the problem step by step. At this time, the handsome boy came to see what was going on. The little guy is a restful left-to-right touch, he touched it, and it turned out that the lock that came out was not locked. Quickly tell the moderator, I'm sorry to delay sister Liao's cooking time when it's okay. After a while, our responsible sister Liao asked me if I could come forward normally? Seeing that our sister Liao is so caring, I'm so touched. The noodles made by the noodle machine are very strong. We finished the noodles and it was past 12 o'clock. Hurry up and it's delicious. Dad and the little guys didn't even let the soup. The handsome guy also specifically said that his mother was better than the noodles he bought. It is natural that the self-processed noodles are relatively pure and healthier. The most important thing is that the noodle machine is powerful."

Ingredients

350g Beef Brisket
half White Radish
1 Muyu
2 cups Flour

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4 slices Ginger

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1/2 tablespoon Cooking Wine

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3g Salt

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Some Soy Sauce

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Simple and Delicious Noodles-muyu Sirloin Noodles

1. Ingredients: 350 grams of sirloin, white radish, half of wooden fish, 1 piece of ginger, 4 slices of flour, 2 cups Seasoning: cooking wine, half a tablespoon of salt, 3 grams

2. . Pour in 130 ml of water.

3. The noodles will come out in three minutes

4. Can boil water

5. .Peel the white radish and wash and cut the ginger. .

6. Diced white radish

7. Cut wooden fish into strips

8. 4. Pour an appropriate amount of warm water into the saucepan.

9. Pour the sirloin into the saucepan.

10. .Pour the wooden fish into the saucepan.

11. .Pour in ginger slices.

12. Pour the right amount of cooking wine.

13. Activate the old fire button to start boiling the soup.

14. Skim the froth (the position is edited wrong, it should be skimmed when the soup is boiling)

15. When the time is left for 2 hours, pour the white radish.

16. After adding the white radish, press the quick boiling button.

17. . When there is 1 minute left, pour in the right amount of salt.

18. .When there is about 18 minutes left to cook the soup, pour 2 cups of flour into the noodle maker.

19. . Pour the noodles and stir it to avoid sticking to the pan.

20. .. Scoop up the noodles and put them in a bowl. .Pour in the sirloin soup and start eating.

Tips:
Still talking:

Some people like blanching, so you can blanch the sirloin first. I need to skim off the foam without blanching. My soup is very light. You can melt a small amount of salt in the water when making the noodles. This kind of noodles can not only be stronger, but also have a slightly salty taste. I am not afraid that the soup will lightly affect the taste of the noodles. If you don’t have a noodle machine, buy ready-made noodles.