Simple Noodles ~ Homemade
1.
Prepare ingredients
2.
Remove the light soy sauce, put the sugar, pepper oil, sesame oil, and the rest together and use the oil. Put it in the microwave for a few seconds
3.
Put the powdered ingredients together with water and stir for a while
4.
Stir without particles
5.
No dry powder at the bottom of the basin, and the batter is not sticky
6.
A spoonful is exactly one pastry. The plate for the pastry should be flat. Brush the oil and avoid staining.
7.
Put an appropriate amount of water in a shallow pan, boil it on the plate where the batter is placed. It is best to cover with a lid, so that the steam comes up quickly, and the dough will be cooked when the color changes.
8.
Take it out with insulated gloves and put it in cold water to remove it.
9.
Brush the oil between the dough so that it won’t stick
10.
Shred carrots. Shred potatoes and blanch in boiling water
11.
Cut the dough
12.
Add your favorite condiments.
Tips:
1. The plate for making dough must be flat
2, don't dry the batter