Simple Siu Mai

by Xuefenger

4.8 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

3

About siu mai is actually a southern delicacy, but I like its crystal clear appearance, using the simplest way to make the most delicious siu mai, not necessarily authentic but absolutely simple and delicious, come to a plate of crystal clear siu mai , With a cup of fragrant tea, is my favorite time. .

Ingredients

300g Wonton Wrapper
200g Minced Meat
a little Pea
1/2 Carrot
a little Rice
a little Salt

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1/2 a spoon Soy Sauce

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a little Peanut Oil

Simple Siu Mai

1. Wonton wrapper spare

2. Add the minced meat with green onion, ginger, soy sauce, salt, and peanut oil, mix well, add rice, peas, carrots and mix well

3. Take a piece of wonton wrapper and put the filling on it

4. Just pinch it with your hand

5. Reshape a bit

6. Put in the cage

7. Steam in a pot on boiling water for about 10 minutes

8. Isn’t it pretty simple, look crystal clear

Tips:
The filling can be prepared with your favorite taste.

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