Sliced Noodles

Name: Sliced Noodles
Total time: 30 min
Yield: 5
Cuisine: Chinese
Ingredients: 1 piece Dough; Some water; Some Water spinach; a little salt; a little Vinegar

by Cold Night Lone Star (from Tencent...)

4.8 (1)

Favorite

Difficulty

Hard

Time

30m

Serving

5

A bowl of noodles with appropriate side dishes, drooling when looking at it

Ingredients

1 piece Dough
Some Water
Some Water Spinach
a little Salt
a little Vinegar

Sliced Noodles

1. Take an appropriate amount of flour and knead it into a dough

2. Cut the dough after the water boils

3. Add water spinach when the noodles are almost cooked

Tips:
The dough should not be too soft, it is too soft to cut the noodles

Add side dishes according to your taste preference,

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