Sliced Pork with Green Bamboo Shoots
by Miira
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. The required ingredients are ready
2. Green bamboo shoots sliced
3. Scallion Meat Change Knife
4. The meat slices are mixed with cooking wine, light soy sauce, salt, oil, starch, and marinate for 20 minutes
5. Heat oil in a pan, pour in the meat slices, stir fry for color
6. Add bamboo shoots, stir fry, add oyster sauce
7. Just add salt to taste
8. Finished picture
9. Finished picture
Tips:Stir-fry on high fire will not lose nutrients, and the meat slices are also tender and smooth!
