Soaked Water Noodles

Soaked Water Noodles

by Lacheer

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

1

5 minutes to get it super easy to explode and delicious! If you don’t want to eat hot food, choose this one if you want to eat cold. ! Instant noodles can also be made, and there is no sense of fast food at all! ! The key is to save trouble! No trouble at all! No difficulty at all! Inhale a big plate crazy in one breath!

Ingredients

Soaked Water Noodles

1. Prepare all required materials.

Soaked Water Noodles recipe

2. Pour water in the pot and boil the pancakes.

Soaked Water Noodles recipe

3. Remove the cold water after 3 minutes and remove it for later use.

Soaked Water Noodles recipe

4. Seasoning sauce: 2 spoons of Korean hot sauce, 2 spoons of sesame sauce, 1 spoon of soy sauce, 1 spoon of vinegar, 2 spoons of lancho bangba, 1 spoon of chili powder, 1 spoon of white sesame, mix well and make the sauce.

Soaked Water Noodles recipe

5. After adjustment, these are the amount of a piece of noodles, and the noodles have more sauces.

Soaked Water Noodles recipe

6. Stir the noodles, cucumber shreds, ham sausage strips, and sauce together.

Soaked Water Noodles recipe

7. A bowl of spicy and refreshing soda noodles is ready! Sweet and sour with a bit spicy ~ If you don't eat chili, just put less chili powder!

Soaked Water Noodles recipe

Tips:

1 Any noodles can be used, including instant noodles, noodles, ramen, spaghetti, etc.
2Korean hot sauce is not limited to brands, just buy it.
3 After cooking the noodles, be sure to pass cold water, so that the noodles will taste particularly good.

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