Tomato Scrambled Egg Lo Mein

Tomato Scrambled Egg Lo Mein

by Miira

4.9 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Soba noodles, nourishment even when busy! Simple lo mein and simple happiness! "

Ingredients

Tomato Scrambled Egg Lo Mein

1. Soba noodles for two persons

Tomato Scrambled Egg Lo Mein recipe

2. Wash tomatoes and green peppers and set aside

Tomato Scrambled Egg Lo Mein recipe

3. Change the knife to spare

Tomato Scrambled Egg Lo Mein recipe

4. Heat the pan with cold oil, scramble the eggs first, stir gently with chopsticks into small pieces

Tomato Scrambled Egg Lo Mein recipe

5. Hold it out for spare

Tomato Scrambled Egg Lo Mein recipe

6. Stir-fried tomatoes with another oil

Tomato Scrambled Egg Lo Mein recipe

7. Add the scrambled eggs, add seasonings

Tomato Scrambled Egg Lo Mein recipe

8. Boil noodles in boiling water, add cold water three times

Tomato Scrambled Egg Lo Mein recipe

9. Put it out and put it in warm water, remove and drain the water and put it in a bowl for later use

Tomato Scrambled Egg Lo Mein recipe

10. Mix with fried tomatoes and eggs, and have a side dish, just a quick meal

Tomato Scrambled Egg Lo Mein recipe

11. Two people, two bowls of noodles, come and eat noodles!

Tomato Scrambled Egg Lo Mein recipe

Tips:

Broken green peppers vary from person to person!

Comments

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