Soft Tofu with Okra in Oil
1.
Prepare ingredients
2.
Okra blanched and cut into small pieces
3.
Tofu slices-put in the middle of the plate
4.
The okra segments are surrounded outside.
5.
Heat the black sesame and avocado oil in the bottom of the pot, and pour it on top of the mixed chopped green onion, minced garlic, dried chili, salt and soy sauce
6.
Just pour the pouring oil sauce on top of the tofu okra.
7.
Ready to eat