1. The water in the pot is boiled.
2. The following article.
3. Cook the noodles over medium-high heat.
4. Scoop out the noodles.
5. Pour out the hot water, take another basin of ice water, put the noodles in the ice water for a while before picking it up. This kind of noodles will be more chewy
6. Put pepper powder, chili powder, minced garlic, and white sesame seeds in a bowl, then drizzle with hot oil, and stir well.
7. Then continue to add light soy sauce, aged vinegar, sesame oil, sugar, and old godmother, stir well and set aside.
8. Drain the noodles with cold water.
9. Put on cucumber shreds, carrot shreds, and coriander.
10. Sprinkle with peanuts and drizzle with the adjusted sauce.
11. Stir evenly and you can start.
