Sour and Spicy Thousands
by Flower fish
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Ingredients: Zizania, Qianzhangjie, Pixian Doubanjiang
2. Peel the zizania officinalis and clean it.
3. Put it on the chopping board and cut it into hob blocks.
4. Pour the oil in the pan to heat up, add the cut rice whites and Qianzhangjie, stir fry and stir fry.
5. Next, add the right amount of Pixian bean paste
6. Add an appropriate amount of water.
7. Boil.
8. Then, add the right amount of soy sauce.
9. Add the right amount of balsamic vinegar.
10. Add the right amount of sugar.
11. Add the right amount of salt.
12. Add the right amount of chicken essence.
13. Season to bring to a boil.
14. Finally, cook until the soup thickens and serve.
15. Take out the pot and serve on the plate.
