Sour Cowpea Sausage Fried Rice

by Miira

5.0 (1)
Favorite
3

Difficulty

Easy

Time

20m

Serving

2

Sour Cowpea Sausage Fried Rice

1. Rice sausage carrot spare

2. Sour cowpea and shallots

3. Scallions, sausages, carrots changed to knife

4. Heat oil in a pan, pour in shallots and sausage and stir fry until fragrant

5. Add carrots and sour cowpea and stir fry

6. Add rice, add five-spice powder and stir well

7. Just add salt to taste

8. Here is the delicious fried rice

9. Finished picture.

Tips:

The marinated cowpea has a salty taste, so put a little bit less salt, and control the saltiness by yourself! Wish you be happy!

Comments

Similar recipes

Seasonal Vegetable Rice Cake

Leftover Rice, Egg, Ham

Risotto

Tomato, Egg, Leftover Rice

Shanghai Pao Fan

Leftover Rice, Broth, Vegetables

Shepherd's Purse Soup

Flour, Leftover Rice, Vegetable Oil

Curry Fried Rice

Leftover Rice, Vegetables, Egg

Rice Omelette

Leftover Rice, Chives, Egg