Sour Soup Poached Pork Slices

Sour Soup Poached Pork Slices

by One meter sunshine 612

4.9 (1)
Favorite

Difficulty

Normal

Time

20m

Serving

2

Ingredients

Sour Soup Poached Pork Slices

1. material.

Sour Soup Poached Pork Slices recipe

2. Clean the garnish, slice sauerkraut, mince ginger, garlic, and pepper. Wash the lean meat and slice it into a bowl, add a tablespoon of starch and a tablespoon of light soy sauce, mix well for later use.

Sour Soup Poached Pork Slices recipe

3. Boil the baby cabbage in a boiling water pot until it is broken, remove it and put it in a bowl for later use.

Sour Soup Poached Pork Slices recipe

4. Wash the pot and heat it up, put in an appropriate amount of edible oil, heat to 60% of the heat, add the onion, ginger, garlic, chili, and pepper to fry the aroma.

Sour Soup Poached Pork Slices recipe

5. Add the sauerkraut and stir fry for a while.

Sour Soup Poached Pork Slices recipe

6. Pour an appropriate amount of water, add rice cakes and oily tofu to a boil over high heat.

Sour Soup Poached Pork Slices recipe

7. Add the lean meat slices quickly and loosen.

Sour Soup Poached Pork Slices recipe

8. Cook until the meat is raw, add a spoonful of salt, and turn the chicken soy sauce evenly to get out of the pot.

Sour Soup Poached Pork Slices recipe

9. Put it in a bowl and garnish with green onions!

Sour Soup Poached Pork Slices recipe

10. Sour, refreshing and spicy, delicious and delicious!

Sour Soup Poached Pork Slices recipe

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