Soy Sauce Cake

by Move a stool to watch the show 08

4.7 (1)

Favorite

1

Difficulty

Easy

Time

30m

Serving

3

My husband has always liked to eat sauce-flavored pancakes from outside, and bought them four or five times a week, so I researched it and found a recipe to make a sauce-flavored pancake at home. He never bought it outside again.

Ingredients

Soy Sauce Cake

1. Add flour, salt and water to soften dough

2. Then divided into small pieces

3. Roll the dough

4. Oiled

5. Spread evenly and cut

6. Fold and roll up

7. The dough is rolling up

8. Then press it on the dough

9. Roll the dough on the pan

10. Fry for a minute and spread the sauce

11. Sprinkle with sesame seeds for two minutes

12. Fried

13. Cut into small pieces to eat

Tips:
You can make very delicious sauce-flavored pancakes by making them at home.

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