Soy Sauce Cake

by Belial fur

5.0 (1)
Favorite
1

Difficulty

Normal

Time

30m

Serving

3

The sauce-flavored biscuits I bought outside were too oily, so I tried to make some at home and it was not bad~

Soy Sauce Cake

1. Mix flour with boiling water, then add warm water to make a dough, add a little oil and knead it smoothly

2. Roll out the kneaded dough and brush with oil.

3. Sprinkle a little salt and chicken essence

4. Roll up

5. Segmented

6. Tighten both ends

7. Press and rotate a few times with your hands

8. Roll into a cake

9. Put a little oil in the pan to heat up, put in the rolled cake dough, sear the bottom and turn it over.

10. In addition to salt and oil, the other ingredients are mixed into sauce.

11. Brush on the pie

12. Sprinkle some sesame seeds and bake the cakes.

13. Pancake

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