Soy Sauce Chicken Wings
1.
Ingredients, forgot to have green onions.
2.
Put all the ingredients and seasonings together in a pot.
3.
You don't need too much soy sauce, just serve the noodles, you like how small the chicken wings are.
4.
Cover the pot from high heat to low heat and cook for 10 minutes. Turn the chicken wings back and forth halfway so that the color will be cooked quickly.
5.
When it is colored, drain the juice over high heat.
6.
Decorate with ingredients.
7.
The chicken wings are ready.
Tips:
I forgot to boil the chicken wings with boiling water before cooking.