1. Prepare ingredients: soak dried shiitake mushrooms in advance and cut into dices, as well as prawns, celery, and carrots.
2. Put the oil in the hot pan, beat the eggs, pour the egg liquid into the pan and fry and shovel into small pieces after the oil is hot
3. Serving the eggs
4. Pour a little oil in the pot again, add the diced meat
5. Stir fry until discolored
6. Add the shrimp and stir fry until the color changes
7. Add fresh diced peas and stir fry a few times
8. Add the diced carrots and stir fry a few times
9. Add the diced mushrooms and stir fry a few times
10. Add cooked waxy corn kernels and stir fry a few times
11. Add diced celery and stir fry a few times
12. Add the rice overnight and stir fry a few times
13. Add soy sauce and stir fry, stir-fry the rice well
14. Add eggs and chopped chives
15. Stir-fry quickly
16. Rich in ingredients, delicious and nutritious
Tips:Put soy sauce according to your own taste. If you like the heavy color, add more soy sauce. The best rice is overnight.
