Soybean Sprouts Mixed
by Zhangxue
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Cut the celery into sections and blanch the water for too long, cut the coriander into sections, and cut the green pepper into shreds.
2. Blanch the soybean sprouts and let cool and drain for later use.
3. Put the previously cut ingredients into the soybean sprouts, and then put the above seasonings into
4. Put the oil in the pot and heat it to fry the pepper and star anise, then fry the chili sections and pour the hot oil on the chili noodles evenly.
5. carry out
