Spaghetti with Tomato Meat Sauce
1.
Prepare pasta or macaroni
2.
Prepare all ingredients according to the ingredient list
3.
Stir-fry the minced meat first
4.
Heat the pan with cool oil, add the minced garlic and diced onion after the oil is hot and stir fry
5.
After the onion is broken, add the diced tomatoes and carrots and continue to fry
6.
Add the minced meat and stir-fry evenly, add two tablespoons of tomato sauce (can be increased or decreased according to personal taste)
7.
Boil tomato meat sauce soup on low heat
8.
Put the water in another pot, add the pasta or macaroni after the water is boiled, and cook until there is no hard core.
9.
The tomato meat sauce is almost boiled nowadays, then add green beans and stir fry evenly
10.
Add a little salt, light soy sauce, chicken essence, black pepper (a little more) and basil (a little more, increase or decrease according to personal taste), stir evenly
Tips:
The tomato meat sauce pasta is delicious because of the sweet and sour tomato sauce and the special aroma of basil, which can be bought online.