Spiced French Fries
1.
The potatoes are flattened and cut, as shown in the picture;
2.
Then cut the flattened half of the potato into a fan shape and cut three or four equal parts into a fan shape;
3.
Put the potato chips in a large bowl, add the above seasonings, and mix well;
4.
Preheat the baking pan to 400°F, then add 1.5 tablespoons of butter (1.5 grids of stick butter), stir well by hand;
5.
Spread a layer of butter evenly on the baking tray with about 1/2 tablespoon of butter;
6.
Put the potato strips down and arrange them evenly on the baking tray. Try to put them in one layer without overlapping. Put them in the oven and bake for about 30 minutes. Then use the broil function to bake at Low for 15-18 minutes. , In short, ice is to bake the surface to golden brown or slightly burnt state.
Tips:
1. Lay the potato strips as flat as possible, or stack them up and bake them. When laying out the potato strips, the amount of preserved eggs will be downward, so that they will not stick to the baking tray;
2. Try to use a special glass plate that can be used for baking, cool it after baking, soak it in water for a while, it is easy to clean;
3. You can try a variety of flavors for the baked French fries, such as vanilla, five-spice, thirteen-flavor or other regional spices.