Spicy Chicken
1.
Chop chicken into small pieces, add salt, ginger, scallion, and cooking wine for marinating
2.
Green and red pepper cut into sections for later use
3.
Chop the green onions for later use, and cut the green onions into sections
4.
Fried chicken nuggets, the marinated chicken nuggets are fried in the pan until golden brown, pick up and drain the oil
5.
Add oil to the pot and sauté the ginger and garlic slices
6.
Add Chinese pepper and dried chili until fragrant, add green and red Hangzhou pepper and continue to fry until the pepper is 7 minutes old.
7.
Add a little bean paste and chopped green onions, stir-fry the oil with red color, add the fried chicken nuggets
8.
Add the fried chicken nuggets, sprinkle in sesame seeds and shallots, add white pepper and chicken bouillon and stir-fry evenly
9.
How about it when it’s done, the color, fragrance, and spicy flavor are outstanding
Tips:
You need more pepper and dried pepper. It's best to cut a little green and red pepper to highlight the spicy flavor, fresh and spicy, stimulate your taste buds, come on, you will definitely be able to