Spicy Chicken Wing
1.
Wash the chicken wings. Cut each into three pieces of uniform size.
2.
Scallions, ginger, add all the seasonings, stir well and marinate for 30 minutes.
3.
Add appropriate amount of peanut oil to the pot, boil the marinated chicken in the oil, and fry until it is half charred and serve.
4.
Leave the bottom oil in the pot, add the minced garlic, dry chili and sesame pepper over low heat and fry until fragrant, then add the chicken and stir fry for two minutes.
5.
Decorated with chopped green onion, it is very delicious, you can try if you like!