1. Chicken wings garish
2. Add green onion, ginger, Orleans marinade, a little light soy sauce, and marinate for 20 minutes
3. Wrap in corn flour, the oil is 50% hot, and deep fry
4. Keep oil on the bottom of the pot, add Orleans marinade, white sesame seeds, chili noodles, minced garlic, chopped green onion
5. Stir fry
6. Pour the chicken wings and stir well
