Spicy Cold Noodles
by Sister Lai's Private Kitchen
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Boil the noodles in the pot.
2. The noodles boil again.
3. Add cold water to the pot and wait for it to boil again.
4. First prepare a small basin of ice boiled water, pick up the noodles and put them in the ice boiled water.
5. Drain the noodles picked up in iced boiling water.
6. Peanuts are cooked in the microwave.
7. Crush it for later use.
8. Add a small amount of ginger garlic soy sauce, vinegar, white sugar, spicy chili oil, and chopped peanuts and stir well.
9. Finished product.
Tips:Spicy chili oil has been made before.
![[long for A Long Time] Fried Noodles with Seasonal Vegetables recipe](https://img.simplechinesefood.com/d4/d4edc9f182a14a58829ca46c0328fe3d.jpeg)
Buy on JD
Buy on Amazon