1. Scrub the crayfish one by one with a soft brush.
2. Soak it in salt water for 15 minutes, and wash it for N times.
3. Washed crayfish.
4. Minced ginger and garlic, pepper and pepper, green and red pepper, dried red pepper, star anise.
5. Heat an appropriate amount of oil.
6. Stir-fry minced ginger and garlic, pepper and pepper, dried red pepper, and star anise.
7. Pixian bean paste and oyster sauce.
8. Fried red oil.
9. A bowl of boiling water, a few pieces of rock candy.
10. Some light soy sauce, boil the pepper powder.
11. Put the crayfish in.
12. stir fry.
13. Add green and red peppers.
14. Stir-fry it red and bright. Very tempting.
15. Sprinkle an appropriate amount of coriander.
16. Finished product.
17. Finished product.
