Spicy Double Pepper
by Gluttonous
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Ingredients: red pepper, sharp pepper.
2. Cut the red pepper and hot pepper into strips.
3. Heat oil in a pan, add pepper, sauté until fragrant.
4. Add red pepper strips and sharp pepper strips.
5. Stir-fry evenly, add oyster sauce.
6. Cook in a little water, add salt and MSG to taste.
7. Stir fry quickly on high heat, and turn off the heat when the juice is collected.
8. Take out the pan and serve.
