Spicy Fern Root Powder

Name: Spicy Fern Root Powder
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Fern root powder; Some Zhongjing spicy oil; Some Hot pepper; Some garlic; Some parsley; Some Cooked Sesame; Some Soy sauce; Some salt

by Zhongjing Mushroom Sauce

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

In summer life, there are always two lingering troubles: the high temperature that is rising, and the appetite that is getting worse every day. Summer life is really not happy at all!

Worries about the high temperature? It's easy with fans and air conditioners! What should I do if my appetite is worried?
Of course "cold"! The secret of summer's deliciousness is-a summer cold salad!

There are various types of cold delicacies, simple and easy to make, without complicated frying cooking, but also refreshing appetizers, cooling down the heat and relieving heat!
Today, I will bring you a summer cold dish that stimulates the taste buds-spicy fern root noodles! "

Ingredients

Spicy Fern Root Powder

1. Soak fern root powder in cold water in advance to soften;

2. Soak in hot water for another 2 minutes, and remove the cold water to make the powder taste more elastic;

3. Drain the fern root powder and put it in a bowl

4. Then add the shredded chili, garlic, Zhongjing spicy oil, light soy sauce, salt, and seasoning (the sauce is best if it is over the fern root powder);

5. Add the ripe sesame seeds, garnish and serve on the plate.

Tips:
The secret to the delicious cold dishes lies in the spoonful of Zhongjing spicy oil!
Delicate and smooth, spicy and sour, one bite, a good appetite comes right away!