1. Wash the dough and drain the water; if it’s homemade dough, you don’t need to wash it
2. Put the pot on the fire, after it's hot, pour some vegetable oil into it and heat it up
3. Add the bean paste and stir fry for a fragrance
4. Add the dough and stir fry evenly
5. Add the right amount of salt
6. After the noodles are cooked, add the right amount of chicken essence
7. Add the right amount of granulated sugar
8. Stir fry evenly, turn off the heat
9. Pick up the pot, serve, and sprinkle with chopped green onion
Tips:1. If the dough is homemade, you don't need to wash it.
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