Spicy Hot Pot

Spicy Hot Pot

by Small transparent zwh

4.7 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

2

You can put any dishes you want, chicken wings, ribs, prawns, pork belly, beef and mutton rolls, tofu, tofu, yuba, broccoli, broccoli, garland chrysanthemum, rape, cabbage, lotus root, fungus, and so on. The principle is to blanch the water in advance to half-cooked if you don't like it, and the order of blanching is meat first and vegetarian. "

Ingredients

Spicy Hot Pot

1. Prepare the ingredients, the number of ingredients is shown in the figure, but the number of ingredients is not so much.

Spicy Hot Pot recipe

2. Wash the vegetables and change the knife. Soak potato chips in water to prevent oxidation. Wash enoki mushrooms after tearing off small pieces. Put together ingredients that are in the same order of maturity. Prepare the onion and ginger slices needed for the frying pan and the coriander froth before being out of the pan.

Spicy Hot Pot recipe

3. Blanch the meatballs.

Spicy Hot Pot recipe

4. Blanch potato chips.

Spicy Hot Pot recipe

5. Blanch the enoki mushrooms.

Spicy Hot Pot recipe

6. Saute the chives, ginger, garlic in oil.

Spicy Hot Pot recipe

7. Add the spicy fragrant pot ingredients and stir-fry the red oil on low heat.

Spicy Hot Pot recipe

8. Add the balls and stir fry evenly.

Spicy Hot Pot recipe

9. Add carrot slices and shredded shallots and stir fry evenly.

Spicy Hot Pot recipe

10. Add potato chips and enoki mushrooms and stir fry. Time is controlled by frying almost all the ingredients.

Spicy Hot Pot recipe

11. Add lettuce, coriander and bitter chrysanthemum and stir fry until it becomes soft and ripe.

Spicy Hot Pot recipe

12. Out of the pot, add coriander froth and sesame seeds.

Spicy Hot Pot recipe

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