Spicy Kelp Shreds

Spicy Kelp Shreds

by Beauty every day

4.6 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

Summer is really a good season. All kinds of ice products appear in our lives. Naturally, cold dishes are indispensable on the table every day. The cold dishes are simple and convenient, and the taste is appetizing and refreshing. It is a delicious delicacy that we must eat in summer. The dish is spicy shredded kelp, tastes salty, fragrant and spicy, especially suitable for summer, a very appetizing dish"

Ingredients

Spicy Kelp Shreds

1. Ingredients map

Spicy Kelp Shreds recipe

2. The seaweed is cooked in a pot, it will take about 30 minutes

Spicy Kelp Shreds recipe

3. After cooking, remove and rinse with cold water to control the moisture

Spicy Kelp Shreds recipe

4. Chop garlic, and chop pepper into small particles

Spicy Kelp Shreds recipe

5. Add garlic cubes in a hot pot with cold oil and fry it for a fragrance

Spicy Kelp Shreds recipe

6. Add minced chili and fry it until fragrant

Spicy Kelp Shreds recipe

7. Add some salt and mix well after controlling the water with kelp silk

Spicy Kelp Shreds recipe

8. Add a spoonful of soy sauce

Spicy Kelp Shreds recipe

9. Pour in garlic chili oil and mix well

Spicy Kelp Shreds recipe

10. Put a spoonful of pepper oil, a little sesame oil and mix well.

Spicy Kelp Shreds recipe

11. I mixed a very appetizing side dish

Spicy Kelp Shreds recipe

Tips:

Kelp itself contains salt, so put less salt

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