Spicy Lai Pepper Eggplant Strips

Name: Spicy Lai Pepper Eggplant Strips
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some eggplant; Some garlic; Some Oyster sauce; Some Red chili; Some You Chili; Some Pepper oil; Some sesame oil; Some salt; Some Hot pepper; Some Rice vinegar; Some Sugar

by Heart clear as water and pale as clouds

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

In the hot summer, I have no appetite to eat anything. One’s lunch is always casual. Even if it’s just a simple mix of dishes, I have to make myself comfortable and satisfied. Laijiao and eggplant is a common restaurant dish, and Laijiao and eggplant are Steamed eggplant can retain all the nutrients in the eggplant to the greatest extent, retain the original fragrance and tenderness of the eggplant, and remove the bitter taste of the eggplant. When it is hot, it is topped with various seasonings and tastes sour. Spicy and delicious, it is an appetizing and healthy cold dish, which is very good for dinner. With this dish, my lunch is not a problem! ! "