Spicy Saliva Chicken

Name: Spicy Saliva Chicken
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 3 Chicken leg; 2 shallot; a little White sesame; a little pepper; a little Chili noodles; a little salt; a little Sugar; a little Vinegar; a little sesame oil; a little Soy sauce; a little Cooking Wine; 3 slices Sliced ginger; 2 capsules Minced garlic

by Cabbage Flower 94

4.9 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

3

Food that novice cooks can do! The fragrant and sesame rice is very suitable with wine! All auxiliary materials can be added by yourself, because everyone's taste is different, let's do it according to your own taste. The sauce has a lot of room to play ٩(˃̶͈̀௰˂̶͈́)و

Spicy Saliva Chicken

1. Three large chicken drumsticks prepared

2. Wash the chicken legs, add the cooking wine, ginger slices, green onion knot, and pepper to the pot under cold water. Turn to medium heat and cook for 10 minutes, then turn off and simmer for 8 minutes. Take out cold water to cool.

3. Put the chili noodles, green onion, minced garlic, white sesame seeds, and salt in a bowl, pour the hot oil for the first time, then stir well, pour the hot oil for the second time, then add white vinegar, soy sauce, sesame oil, and sugar for the third time. oil!