Spicy Squid

Name: Spicy Squid
Total time: 15 min
Yield: 5
Cuisine: Chinese
Ingredients: 2 pcs Squid; Some oil; Some salt; Some BBQ Spices; Some Chili powder

by Meimeijia's Kitchen

4.8 (1)

Favorite

9

Difficulty

Normal

Time

15m

Serving

5

With the air fryer, my family eats fried food a lot. The fragrant squid, made in a fryer, is especially healthy and delicious.

Ingredients

Spicy Squid

1. Remove the skin of the squid and wash it well

2. Cross knife

3. Put it in a basin and sprinkle the seasoning in to marinate overnight

4. Put the marinated squid in the fryer

5. Fry on high heat for 8 minutes, turn it over with chopsticks, and fry for another 8 minutes

6. Just out of the pot

Tips:
Put it in the fryer and brush it with a layer of oil to make it more beautiful.

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