Spicy Strips that are Delicious Enough to Sell
1.
Prepare beef tendon noodles, buy 2cm online, soak in cold boiled water for 1 minute and remove, set aside and let it relax naturally for 15 minutes without steaming, it tastes good
2.
Just soft
3.
Pour oil in a pot, heat 6 layers at oil temperature, put in shallot, onion, coriander, and put cinnamon, star anise, bay leaf and pepper
4.
Fry until all the ingredients are browned, be careful not to overfry
5.
I forgot to take a picture, I will draw one for you, prepare a bowl, put the ingredients of the picture together, remember to add a small amount of white wine to enhance the fragrance, it will not be mushy when it is poured on the oil
6.
Add the drenching oil three times, stirring while dipping,
The finished product is really fragrant all over the room. Sprinkle the soaked beef tendon noodles with universal oil, add some salt, MSG, chicken essence, and cumin powder to mix evenly.
Tips:
Soak beef tendon noodles in cold water or warm water, do not boil the blisters, or it will disperse