1. Cooked tripe cut into strips
2. Prepare the spicy hot pot base
3. Prepare dried red pepper and sesame pepper, cut the dried red pepper into sections
4. Garlic chopped
5. Coriander cut into sections
6. Heat up a frying pan, add dried red chilies and sesame peppers and sauté
7. Add the hot pot bottom ingredients and stir well
8. Add the tripe strips and stir well
9. Pour a bowl of water
10. Pour light soy sauce
11. Add salt
12. Boil for 2 minutes, add coriander segments
13. Add garlic chopped
14. Stir-fry well out of the pot
15. It's on the table
Tips:This dish should be stir-fried quickly, it will affect the taste of tripe over time.
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