1. Peel the carrots, wash and cut into cubes. Chopped green onions.
2. Pick spinach, wash and cut into sections.
3. Boil the water in the pot and take out the cold water, then squeeze out the water.
4. Dice the pork.
5. Heat oil in a pot and add the diced meat and stir fry.
6. Add chopped green onion and sauté until fragrant.
7. Add some soy sauce to color.
8. Add appropriate amount of water.
9. Add diced carrots and simmer.
10. After boiling, cook for a while and add spinach.
11. Add the egg mixture and stir well.
12. Finally, add salt and mix thoroughly.
13. Finished picture
14. Finished picture
Tips:Pork is best to use pure lean meat, if it has fat, it is more greasy.
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