Spring Rolls

Spring Rolls

by Food editor

4.9 (1)
Favorite
1

Difficulty

Easy

Time

5m

Serving

1

no

Ingredients

Spring Rolls

1. Finely chopped leeks

Spring Rolls recipe

2. Put pork, chopped green onion, light soy sauce, white pepper, salt, oil, chopped chives in a bowl, and stir well

Spring Rolls recipe

3. Put the filling into the chaotic skin, seal with water, and roll it up

Spring Rolls recipe

4. Put oil in the pot and heat it to seven mature

Spring Rolls recipe

5. Add the spring rolls and fry on high heat until golden on both sides, ready to use

Spring Rolls recipe

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