Steamed Beef
1.
Beef slices, served in a large bowl;
2.
Pour in a small amount of salt, grasp it thoroughly, and rinse with water;
3.
Add shredded ginger and green onion, and stir well;
4.
Pour in the oil, sesame oil, soy sauce, chicken powder, cumin powder and mix well.
5.
Finally, pour the steamed meat powder and double it evenly;
6.
Let stand for 20 minutes, marinate and taste;
7.
Put the beef on a plate and send it to the machine; steam for 30 minutes
8.
Just take out the blanched broccoli around it;