Steamed Broccoli
1.
Wash the broccoli, break off the small pieces, and soak in salt water for a while.
2.
Rinse and plate.
3.
Steam in a pot of boiling water for eight minutes.
4.
Oyster sauce, salt, light soy sauce, sugar, and water starch are added to make the sauce.
5.
Heat oil in a pan, pour in the sauce, boil until bubbling and turn off the heat.
6.
Just pour it on the broccoli.
7.
Please taste homemade steamed dishes.
8.
Finished picture.
9.
Finished picture.
Tips:
Be careful not to steam the broccoli for too long, otherwise the color will not be beautiful!