Steamed Chicken Wings

Steamed Chicken Wings

by Heart Song Journey

4.7 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

2

When I was a child, steamed pork was a must-have dish at wedding banquets in my hometown. But now, living standards are constantly improving, and it is no longer limited to steamed meat, and steamed prawns, steamed chicken wings, steamed pork ribs, etc.
When I go to the supermarket, I always go to the condiment area and see that there is steamed meat powder on sale. My daughter just took a packet and said that she wanted to eat steamed meat. When I came to the fresh meat area, I saw chicken wings and said that I wanted to eat chicken wings, so I came up with this steamed chicken wings.
The steamed chicken wings are soft and glutinous in appearance, and the meat is fresh, fragrant and smooth. "

Steamed Chicken Wings

1. Prepare the materials

Steamed Chicken Wings recipe

2. Clean the chicken wings and cut the ginger into ginger slices.

Steamed Chicken Wings recipe

3. The chicken wings are marinated for one hour with a small amount of salt, dark soy sauce, very fresh, pepper, oyster sauce, and cooking wine

Steamed Chicken Wings recipe

4. The marinated chicken wings are completely covered with steamed meat powder.

Steamed Chicken Wings recipe

5. Steam the chicken wings with the steamed meat powder in a steamer. After the water is boiled, turn to medium-low heat and steam for 30 minutes.

Steamed Chicken Wings recipe

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