Steamed Chicken Wings with Zongzi Leaves

Steamed Chicken Wings with Zongzi Leaves

by Calf2013

4.8 (1)
Favorite
3

Difficulty

Normal

Time

30m

Serving

2

Zongzi leaves, we usually make zongzi to eat! Today, I wrapped it with chicken wings and steamed it. When I ate it, there was a burst of leaf fragrance. The meat is also slippery. . . "

Ingredients

Steamed Chicken Wings with Zongzi Leaves

1. Prepare the ingredients.

Steamed Chicken Wings with Zongzi Leaves recipe

2. After the chicken wings are cleaned, season them with oyster sauce, cooking wine, soy sauce, ginger juice, garlic, glutinous rice, oil, and salt.

Steamed Chicken Wings with Zongzi Leaves recipe

3. Mix all the seasonings evenly. Marinate for 3 hours.

Steamed Chicken Wings with Zongzi Leaves recipe

4. Rub the zongzi leaves by hand.

Steamed Chicken Wings with Zongzi Leaves recipe

5. Put the chicken wings on the zongzi leaves.

Steamed Chicken Wings with Zongzi Leaves recipe

6. The zongzi leaves roll up the chicken wings.

Steamed Chicken Wings with Zongzi Leaves recipe

7. It looks good.

Steamed Chicken Wings with Zongzi Leaves recipe

8. Steam for 20 minutes, and that's it.

Steamed Chicken Wings with Zongzi Leaves recipe

9. Steamed chicken wings.

Steamed Chicken Wings with Zongzi Leaves recipe

Tips:

The zongzi leaves must be scrubbed clean by hand.

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