Steamed Cod
by Li Xiaobin
Favorite
Difficulty
Normal
Time
2h
Serving
3
.
1. Add salt and cooking wine to the cod, marinate well for 2 hours, turn over every half an hour
2. Shred green onion and ginger, slice garlic, and cut dried red pepper into sections
3. Scallions, ginger, garlic and dried red peppers are spread on the marinated cod
4. Put it in a pot and steam for 7 minutes on high heat, then sprinkle with chopped green onion
5. Add steamed fish soy sauce
6. Finally enter 1 tablespoon of hot oil
