Steamed Cod with Tempeh

Name: Steamed Cod with Tempeh
Total time: 30 min
Yield: 1
Cuisine: Chinese
Ingredients: 500g Cod; Some Red chili; Some Broccoli; Some Tempeh; 30g Peanut oil; 1 teaspoon salt; 1 tbsp Cooking Wine; 1 teaspoon Soy sauce; 1 teaspoon Sugar; 1 stage shallot; 2 tablets ginger

by Two meals (from Sina Weibo.)

4.6 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

1

A person must love himself more. Eat well by yourself. Two meals of Pacific Cod: Cod has white meat, tender and firm, rich in nutrients, and extremely low in fat. In addition to being rich in common fish DHA\DPA, cod also contains vitamins A, D, E, etc., and is called "the nutritionist on the table". If you want to eat simple and nutritious, you can't go wrong with cod.