Steamed Diced Barbecue with Pickles
by Shui Qingqing
Favorite
Difficulty
Normal
Time
15m
Serving
2
1. Dice the meat, mix well with salt, seasoning, soy sauce, chili powder, and cooking wine to taste.
2. The marinated diced meat is placed on the baking tray,
3. Put it in the oven,
4. Bake for half an hour to fragrant.
5. Grilled minced meat,
6. Prepare some pickles.
7. Take a little diced meat and mix it into the pickles,
8. Steam over water,
9. High pressure for half an hour,
10. Good dishes for dinner.
